Home Healthy Food Mini Pecan Pies • Finest Pecan Pie Recipe! {Video}• Two Purple Figs

Mini Pecan Pies • Finest Pecan Pie Recipe! {Video}• Two Purple Figs

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Mini Pecan Pies • Finest Pecan Pie Recipe! {Video}• Two Purple Figs

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Do you like pecan pies, however you’d fairly one thing bite-size? Then I’ve the right recipe for you, these Mini Pecan Pies. Filled with that beautiful nutty taste, and sweetened with honey fairly than syrup, this straightforward bake is tremendous satisfying. It’s excellent for therefore many events like having fun with together with your morning espresso, an ideal snack for commuting, or as a stunning bake to share with visitors. 

close up of one mini pecan pie on a white wooden block

Tis the season for Pecan pie, for Honeynut Squash, Butternut Squash Casserole and this considered one of a sort, attention-grabbing Turkey Breast Recipe On the Range. In the event you love making meals or gathering round meals this season, I’ve the right Mini Pecan Pies so that you can make–and so they’re tremendous cute in the event you add a lollipop stick! 

 

I like every little thing in mini, it simply makes baking a dream! Mini Cheesecakes are probably the most requested recipe I get from associates, Mini Cherry Pie are a breeze to make, Straightforward Mini Black Forest CupcakesMini Pavlova and extra! There’s one thing about much less baking time, simpler prep and completely portioned desserts that’s unbeatable!

A bitten mini pecan pie on a wooden board showing how luscious the filling is

Mini Pecan Pies Recipe 

We love these Mini Pecan Pies as a result of:

  • They’re a very easy and scrumptious tackle a standard pecan pie recipe.
  • You want the very same substances as a pecan pie.
  • The substances are literally fairly primary and easy.
  • Our pecan pie recipe is all the time made utilizing honey. We attempt to keep away from corn syrup and admittedly, honey tastes a lot better!
  • These Straightforward Sweet Apples (with video) present you precisely how one can make superb sweet apples with out the corn syrup too!
  • You should use Maple Syrup too, which is able to give you a distinct taste but comparable texture.
  • We use this idiot proof and significantly FLAKEY Pie Dough, because of a particular trick. The publish has step-by-step particulars, ideas, video and how one can make PERFECT Pie Dough the very first time! You’ll be able to nevertheless, use store-bought if it’s your desire, however I urge you to strive the selfmade one!  
  • Do that recipe for  Mini Cherry Pie which makes use of the identical crust and look how flakey it’s!!
  • These mini pecan pies have been successful a number of years in the past on Instagram after I made them utilizing a lollipop stick for a enjoyable serving thought–so I’m together with this optionally available step for you under. 
  • We made these Lollipop Savory Hand Pies With Strawberries for a enjoyable appetizer and OMG they have been a HIT too! 

Substances for Mini Pecan Pies

ingredients to make mini pecan pies including a bowl of pecans, a small bowl of honey, brown sugar, one egg, a small bowl of vanilla, another of salt and a cold pie dough wrapped in plastic

  • The Pie Dough which is tremendous flakey and simple to make because of a particular trick!

A hand holding a bowl of a mortar and pestle with whole pecans ready to coarsely crush some

  • Pecans : The nutty star of the recipe! Use entire, or chopped or a combo. I like inserting entire pecans in a the bowl of a mortar and pestle. I coarsely crush the pecans to have some coarse and others left entire.
  • Honey: Provides sweetness and taste, however the thick honey texture can be essential to the filling.
  • Brown sugar: For sweetness and a pleasant trace or style of caramel.
  • Egg : Eggs bind the filling
  • Butter: Creates a luscious clean texture with a wealthy style like no different!
  • Vanilla : who can beat the flavour of vanilla when baking?
  • Salt: You’ll be stunned how a lot salt actually brings out the sweetness and taste to something you make!

Additionally, you will want a muffin tin to bake your mini pecan pies in and a 3-inch cookie cutter. 

How you can make Mini Pecan Pies

Pulling this recipe collectively is de facto easy and simple. Altogether it shouldn’t take you longer than about 25 minutes to half-hour to arrange and bake. 

A hand rolling out the homemade pie dough and cutting out rounds of it

After getting made my flakey pie dough, you’ll need to roll it out to about ⅓ rd or ¼ of an inch thick. Then utilizing your 3-inch cookie cutter, lower pastry rounds from it. 

A hand placing one pie dough round a the bottom of a buttered standard size muffin pan

Subsequent, utilizing a knob of butter, you could grease your muffin tray earlier than urgent your pastry rounds into the muffin areas. 

The pie dough is divided among the 12 cavities of the muffin pan and ready to bake.

Earlier than including your filling, you’ll have to pre-bake your pie crust for 12 minutes till they’re absolutely cooked, however not essentially golden.

Whereas your pie crust is baking, you’ll have time to arrange the filling. 

Pecan Pie Filling

A pot with the sugar and honey cooking until just melted into one mixture and butter being added

To make the pecan pie filling, you could soften the butter in a small pan together with the honey and sugar.

The egg being added to the butter, sugar and honey mixture in the pot

Rapidly add the egg after which whisk rapidly because the combination can be scorching (not boiling and never sufficient to prepare dinner the egg in the event you’re whisking it in constantly)

Pecans being added to the butter and egg mixture in the post and mixed in

Then add the pecans ( I usually crush them with a pestle and mortar earlier than utilizing because it’s a mini pie), and blend collectively till correctly mixed and combined by.

The cooked pie crusts are placed on a baking sheet and the pecan pie filling is divided among them

As soon as the pastry had been prebaked and is cooked, then absolutely cooled to room temperature, divide your filling between every mini tart and place them again into the oven to bake till the filling is ready.

mini pecan pies baked and out of the oven with perfectly set mini pecan pies

I usually take my prebaked pie crusts out of the muffin pan and bake them on a baking sheet. This stops any sticking a problem in getting them out on the finish. 

As soon as the filling is ready, take them out of the oven and funky utterly to room temperature earlier than eradicating them. 

Pecan Pie Pops 

These mini pecan pies are tremendous tasty, however to make them a little bit extra enjoyable you may make them into pecan pie lollipops. 

Optional way to serve the mini pecan pies is to make pecan pie pops by sticking a lollipop stick in the cooked pie crusts before adding in the filling and then baking them as usual

It’s actually easy to make them. After getting cooked the tart bases, you’ll be able to place picket skewers by the edges of the pastry and these will act because the lollipop sticks as soon as the filling has set. 

These have been tremendous fashionable and are nice for events, weddings, and different capabilities. And it’s not simply pecan pops you’ll be able to have, you are able to do this with any sort of mini tart or pie, for instance, mini pumpkin pies. 

Making them into pecan pops can be nice if you’re baking with youngsters. It makes the recipe extra interesting and enjoyable for youngsters and so they can share them as a enjoyable deal with with their associates. 

A hand holding a pecan pie in a lollipop stick

Mini pecan pie baking ideas

  1. Use selfmade when potential–this Pie Dough has a secret tip to make your pie straightforward, easy and flakey!
  2. When making the filling and melting the butter with the sugar, ensure that to stir the sugar in so it absolutely dissolves and the filling isn’t gritty. 
  3. Including the egg requires a lot of whisking in order that it doesn’t prepare dinner within the scorching sugar butter combination.
  4. Pre bake your crusts first in a muffin pan, this prevents a soggy pecan pie. 
  5. As soon as the crusts have baked, place them on a baking sheet with the filling to bake once more, this trick is to keep away from any struggles eradicating the mini pecan pies from the muffin pan if the filling sticks! Imagine me–we tried!
  6. The lollipop trick is tremendous cute and I can’t urge you to strive it!
  7. Don’t overfill your tarts and go away a small hole on the high. The filling will rise throughout baking so it would replenish–don’t fear! 
  8. For good flakey pie crusts don’t overwork your pastry when making and rolling it out.  
  9. Permit your pies to completely cool earlier than consuming them–keep in mind the filling continues to be scorching!  

Storing your mini pecan pies

You’ll be able to preserve your pecan pies out for a few days. If you would like them to last more, preserve them within the fridge for as much as 4-5 days and as much as three months in the event you freeze them. 

A fill plate of mini pecan pies, some with lollipop stick and some not. Surrounded by a tea towel and placed on a white board

Straightforward Dessert Recipes

  1. Brownie In A Mug this viral recipe is one you MUST make–2 minutes is all it takes!
  2. Apple Crumble –Made in particular person servings!
  3. Mini Cherry Pie
  4. Panna Cotta
  5. Orange Carrot Cake –Additionally made into smaller sizes!
  6. Chocolate Pudding Cake
  7. Creamy Do-it-yourself Caramel Pudding
  8. Straightforward Entire Apricot or Peach Pie
  9. Lemon Pudding Cakes
  10. Do-it-yourself Ice Cream Pops
  11. Mini Cheesecakes

Mini Pecan Pies

Do you like pecan pies, however you’d fairly one thing bite-size? Then I’ve the right recipe for you, these Mini Pecan Pies. Filled with that beautiful nutty taste, and sweetened with honey fairly than syrup, this pecan pie recipe is tremendous satisfying. It’s excellent for therefore many events like having fun with together with your morning espresso, an ideal snack for commuting, or as a stunning bake to share with visitors. 

Substances

Pie Crust

  • 1
    selfmade pie crust
    https://www.twopurplefigs.com/easy-flakey-pie-dough/

Pecan Pie filling

  • 1/4
    cup
    butter
    room temperature , unsalted
  • 1/2
    cup
    mild brown sugar
  • 1/4
    cup
    honey
  • 1
    egg
  • 1
    teaspoon
    vanilla
  • pinch
    salt
  • 1
    cup
    Pecans
    very coarsely chopped

Directions

  1. Put together the Pie Dough. This recipe will ceaselessly change the way in which you make pie dough as it’s NO FAIL and easy because of a secret tip!

  2. Roll the pie dough into 1/8 inch thick and use a 3 inch spherical cutter to chop rounds of the dough.

  3. Place One spherical of pie dough into the cavity of an ordinary measurement muffin pan that has been buttered or sprayed.

  4. Repeat with the remaining pie crusts till you might have 12 pie crusts at in a muffin pan. Chill the muffin pan within the fridge whereas the oven preheats.

  5. Preheat the oven to 375 levels. Bake the pecan pie crust for 12-14 minutes till agency however not golden or cooked all through.

  6. Make the filling whereas the crusts are pre-baking within the oven.

  7. In a 4 quart sauce pan over medium warmth, add the sugar, butter and honey. Cook dinner till it melts however not boils.

  8. As quickly because the combination has develop into clean and sugar has dissolved into the butter and honey, add within the egg whereas whisking constantly.

  9. Take the combination off the warmth and add within the vanilla, salt and pecans. At that time the pecan pie filling is prepared.

  10. When the crusts are out of the oven, ensure you watch for 10 minutes so that they calm down, then take away them from the muffin pan and onto a parchment lined baking sheet. This may forestall the filling from sticking to the edges of the muffin pan. It is best to bake them on a baking sheet with the filling.

  11. Divide the pecan pie filling among the many pie crusts.

  12. To make the lollipop pies–place a lollipop stick as proven within the picture: throughout the crust from one facet solely.

  13. Bake the pecan pies for one more quarter-hour till the filling has set.

Recipe Notes

Mini pecan pie baking ideas

  1. Use selfmade when possible–this Pie Dough has a secret tip to make your pie straightforward, easy and flakey!
  2. When making the filling and melting the butter with the sugar, ensure that to stir the sugar in so it absolutely dissolves and the filling isn’t gritty. 
  3. Including the egg requires a lot of whisking in order that it would not prepare dinner within the scorching sugar butter combination.
  4. Pre bake your crusts first in a muffin pan, this prevents a soggy pecan pie. 
  5. As soon as the crusts have baked, place them on a baking sheet with the filling to bake once more, this trick is to keep away from any struggles eradicating the mini pecan pies from the muffin pan if the filling sticks! Imagine me–we tried!
  6. The lollipop trick is tremendous cute and I can not urge you to strive it!
  7. Do not overfill your tarts and go away a small hole on the high. The filling will rise throughout baking so it would fill up–don’t fear! 
  8. For good flakey pie crusts do not overwork your pastry when making and rolling it out.  
  9. Permit your pies to completely cool earlier than consuming them–remember the filling continues to be scorching!  

Storing your mini pecan pies

You’ll be able to preserve your pecan pies out for a few days. If you would like them to last more, preserve them within the fridge for as much as 4-5 days and as much as three months in the event you freeze them. 

Diet Info

Mini Pecan Pies

Quantity Per Serving

Energy 218
Energy from Fats 126

% Each day Worth*

Fats 14g22%

Saturated Fats 4g25%

Trans Fats 0.2g

Polyunsaturated Fats 2g

Monounsaturated Fats 6g

Ldl cholesterol 24mg8%

Sodium 96mg4%

Potassium 70mg2%

Carbohydrates 23g8%

Fiber 1g4%

Sugar 12g13%

Protein 2g4%

Vitamin A 143IU3%

Vitamin C 0.1mg0%

Calcium 20mg2%

Iron 1mg6%

* P.c Each day Values are based mostly on a 2000 calorie eating regimen.

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