Home Healthy Food Vegan Burger {Excessive Protein} – WellPlated.com

Vegan Burger {Excessive Protein} – WellPlated.com

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Vegan Burger {Excessive Protein} – WellPlated.com

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Join along with your plant aspect and prepare dinner up the BEST Vegan Burger recipe you’ll ever attempt! Made with black beans, protein-rich substances, and heat spices, they’re each bit as satisfying as they’re delicious.

A vegan burger with avocado, tomato, salsa, and onion

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Frivolously crisp exterior, tender (not mushy!) inside, and boasting an intense savoriness that you simply wouldn’t anticipate in a vegetarian burger recipe, these are hands-down not solely the perfect vegan burgers—they’re among the best burgers, interval—I’ve ever tasted.

(For one more flavor-pack vegan recipe, attempt these Vegan Stuffed Peppers subsequent.)

  • Made with “superfood” substances like black beans, almonds, flaxseeds, and extra, these patties of smoky satisfaction come collectively in a single bowl.
  • They’re HIGH PROTEIN. Every packs a whopping 12 grams of protein per burger!
  • These burgers have gained rave evaluations from desk of carnivores.
healthy vegan burger on plate with toppings

Why Make Vegan Burgers from Scratch

Vegan burgers are fairly the new merchandise in the marketplace proper now, from Burger King to McDonald’s vegan burger.

Plant-based and soy patties are a sizzling commodity.

The issue? Most vegan burgers (and Vegan Protein Bars) you purchase (and why vegan burgers will be unhealthy) will be are extremely processed.

This selfmade vegan burger recipe? It’s nothing however the great things (similar goes for these Vegan Enchiladas).

Two vegan burger patties on buns

5 Star Assessment

These are so good! I simply maintain coming again to those after I want a veggie burger recipe. My meat-eating household loves them as nicely!

— Giovonne —

Methods to Make The Greatest Vegan Burger

Though I’m a long-time fan of well-made veggie burgers for his or her easy substances and well being advantages (see this Portobello Mushroom Burger and my crowd-favorite Quinoa Burgers), I do have one main, er, beef with customary veggie burger recipes.

Most don’t comprise sufficient tummy-satisfying protein to maintain me full for greater than an hour or so.

Not so with these high-protein vegan burgers!

Due to their protein-rich, and high-fiber substances, they will maintain you for hours.

Maintain studying to study what makes this power-packed vegan burger patty recipe so tremendous.

One other Veggie Burger Favourite

Don’t miss the veggie burger in my cookbook. They’re my different favourite plant-based burger recipe!


The Components

  • Black Beans. Not only for vegan Mexican Salad and Bean Tostadas, black beans are a primary base for vegan burger patties due to their ample fiber, protein, and mineral content material.
  • Floor Flaxseed Meal. Wealthy in immune and brain-boosting omega-3s, antioxidants, and fiber.
  • Almonds + Pepitas. Nuts and seeds are a artistic vegan burger thought that you simply’ll come again to time and again. They add the umami that’s usually lacking from different meatless burger recipes.

Substitution Tip

Whereas I’ve urged my favourite mix of nuts and seeds on this recipe, be happy to mess around.

You may swap walnuts for the almonds for a vegan walnut burger, use all hempseeds as an alternative of flaxseeds (or vice versa), or attempt your individual mix.

  • Purple Pepper + Purple Onion. For a pop of colour, added vitamin advantages, texture, zippy style, and slight sweetness.
  • Rolled Oats. Extra fiber! These vegan burgers are right here to maintain you full.

Dietary Word

If you should guarantee these vegan burgers are gluten free, go for oats which might be licensed gluten free.

  • Hemp Seed Hearts. Simply three tablespoons comprise a whopping 10 grams of full protein. Hemp seeds are additionally low-carb, making them a sensible choice for these following a paleo weight loss plan or who have to be carb acutely aware. Hey, SUPER FOOD.

Ingredient Word

  • Hemp seeds at the moment are broadly out there in lots of grocery shops. You can even discover them on Amazon.
  • Along with being a superb approach to amp up your veggie burgers, their nice, nutty taste makes them tasty sprinkled on toast and blended into salads and smoothies.
  • Spices. Smoked paprika, cumin, and chili powder give these burgers a smokiness you’d usually solely anticipate from the grill. No bland burgers for us!
  • Avocado. Or Selfmade Guacamole. My #1 vegan burger topping of selection. Avocado offers the richness and creaminess that you simply’d usually get from cheese, whereas retaining the burgers dairy free.
easy vegan burger ideas with no meat

What’s the BEST Vegan Burger Topping Mixture?

The perfect vegan burger toppings are those you get pleasure from most! Want concepts? Listed here are a few of my favourite vegan and plant-based burger toppings:

The Instructions

processing ingredients for vegan burgers at home
  1. Pulse the purple pepper and onion in a meals processor. Switch to a mixing bowl.
Ingredients in a food processor
  1. Mix the almonds, seeds, flaxseed meal, garlic, and spices within the meals processor.
the BEST vegan burger ingredients in a food processor
  1. Pulse till finely floor, then add to the bowl with the greens.
healthy vegan burgers in a food processor made with black beans
  1. Puree the black beans, oats, and water within the meals processor.
mixing vegan burgers in a bowl
  1. Stir them into the bowl with the opposite substances.
shaped vegan burgers without chickpeas on baking sheet
  1. Form the combination into burger patties, then lay them on a baking sheet. Bake vegan burgers for 25 to half-hour at 350 levels F, flipping after 20 minutes. Add toppings and ENJOY!

Storage Suggestions

  • To Retailer. Maintain vegan burgers within the fridge in an hermetic storage container for as much as 5 days.
  • To Reheat. Rewarm leftovers on a baking sheet within the oven at 350 levels F or within the microwave.
  • To Freeze. Freeze burgers in an hermetic freezer-safe storage container for as much as 3 months. Let thaw in a single day within the fridge earlier than reheating.

Meal Plan Tip

Put together the burgers as directed till baking. Individually wrap every burger, then refrigerate for as much as 2 days or freeze for as much as 2 months.

What to Serve with Vegan Burgers

Really useful Instruments to Make this Recipe

The Greatest Meals Processor

Simple to make use of and nice for quite a lot of totally different ingredient prep strategies.

vegan burger without tofu on a bun with avocado

Did you make this recipe?

Let me know what you thought!

Depart a ranking under within the feedback and let me know the way you preferred the recipe.

Tremendous meals, tremendous flavors, tremendous satisfaction.

I can really feel the great vibes emitting from our kitchens already!

Regularly Requested Questions

Can Vegan Burgers be Undercooked?

Sure. Whereas there are not any substances on this recipe that may make these vegan burger patties unsafe to eat if undercooked (e.g., eggs, meat, and so on.), it’s nonetheless doable to undercook the patties. Undercooked vegan burgers can be mushy inside because of their excessive water content material.

What Makes Vegan Burgers Stick Collectively?

Vegan burger recipes will use quite a lot of methods to bind the patties collectively. This recipe, for instance, makes use of floor oats and flaxseed meal, which turn out to be cheesy once they’re floor and are available contact with moisture. Different vegan burgers (that aren’t gluten free) might go for breadcrumbs too. Don’t omit these key substances from the recipe or your vegan burgers will doubtless disintegrate.

Are Vegan Burgers Really Wholesome?

Wholesome is usually a subjective time period relying in your private weight loss plan and dietary objectives. With that mentioned, when created from scratch with minimally processed substances, vegan black bean burgers like this one are a wholesome possibility for these in search of a protein-rich, low-sugar, plant-based meal thought.

What Vegan Burgers are Soy Free?

This one! For those who’re in search of a vegan burger with out tofu or soybeans, look no additional.

Vegan Burger Video

For those who get pleasure from this black bean vegan burger video, please subscribe to our YouTube channel. Remember to click on the BELL icon so that you will be the primary to know after we put up a brand new video (and thanks for subscribing!).

TOPPING IDEAS:

  • Sliced tomatoes, avocado, arugula, sliced purple onions, avocado, plain yogurt (dairy-free if wanted), mustard

  • Place a rack within the middle of your oven and preheat to 350 levels F. Line a baking sheet with parchment paper or a silpat mat.

  • Place the purple pepper and onion within the bowl of a meals processor fitted with a metal blade. Pulse till minced. Switch the combination to a big mixing bowl.

  • To the meals processor, add the almonds, pumpkin seeds, hemp seeds, flaxseed meal, garlic, salt, cumin, chili powder, and smoked paprika.

  • Mix till it has mixed into a rough grainy combination. Scrape into the blending bowl with the onion and purple pepper.

  • Place the black beans, oats, and a couple of tablespoons water within the meals processor.

  • Puree till the beans are largely easy with a couple of small items remaining.

  • Switch to the blending bowl and stir to mix.

  • Scoop the burger combination in 1/3 cup parts into your arms. Form into palm-sized patties which might be about 1 inch thick.

  • Organize on the baking sheet and bake for 20 minutes, then flip and bake 5-10 extra minutes, till heated by way of and the outsides are flippantly crisp. Serve on buns with any desired toppings.

  • TO STORE: Leftover baked burgers will be saved within the fridge for 5 days.
  • TO REHEAT: Reheat gently within the microwave till heated by way of.
  • TO FREEZE: Individually wrapped unbaked patties will be refrigerated for two days or frozen for two months.

Serving: 1(of 6), with out bun or toppingsEnergy: 277kcalCarbohydrates: 28gProtein: 14gFats: 13gSaturated Fats: 1gTrans Fats: 1gPotassium: 474mgFiber: 10gSugar: 2gVitamin A: 790IUVitamin C: 26mgCalcium: 83mgIron: 4mg

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